Friday, June 15, 2012

Olive balsamic saffron macaron

You know when you try to watch TV, check your email, do yoga, and floss at the same time? If you're the kind of person who likes that kind of thing, then you would love these. For the average joe, like myself, these are a somewhat bewildering combination of intense balsamic vinegar jelly, grassy olive oil valrhona white chocolate ganache, and vanilla bean saffron shells. They are deliciously confusing.