Avocado Caprese

This salad is a twist on the classic caprese, using avocado, olives, and dill in addition to mozzarella and balsamic vinegar.

Avocado Caprese

ripe tomatoes, sliced

1 ripe avocado, sliced

buffalo mozzarella, sliced

1 Tbsp chopped dill

2 olives, finely diced

balsamic vinegar

extra virgin olive oil

sea salt

pepper

1. Layer the plate with tomatoes, avocado, and mozzarella.

2. Garnish with dill and olives.

3. Drizzle on balsamic vinegar and extra virgin olive oil.

4. Using the salt and pepper grinders, add some sea salt and black pepper.